(Version française) La Verrière : a frank and genuine gastronomy. Chef Pierre-Alain Garnier, with a Tropézien and very Riviera background (Lily of the Valley, Hôtel de Paris Saint-Tropez, Hôtel Impérial Garoupe Antibes, Monte-Carlo Bay, etc.), has made this new address, located in within the Hôtel Monsigny, an essential stopover not to be missed in La…