(Version française) La Verrière : a frank and genuine gastronomy. Chef Pierre-Alain Garnier, with a Tropézien and very Riviera background (Lily of the Valley, Hôtel de Paris Saint-Tropez, Hôtel Impérial Garoupe Antibes, Monte-Carlo Bay, etc.), has made this new address, located in within the Hôtel Monsigny, an essential stopover not to be missed in La…
Mois : avril 2022
Em Sherif Monte-Carlo at Hôtel de Paris Monte-Carlo
(Version française) From Beirut to Monte-Carlo, hearty cuisine with flavors that touch the senses is coming to the Hôtel de Paris Monte-Carlo with the opening of the emblematic Lebanese restaurant Em Sherif. Located in place of the former Côté Jardin, and more recently Ômer, the terrace with a breathtaking view of the Mediterranean is the…
Le Bistrot Marin – Nice
(Version française) We had known Mon Petit Café, located right next to the very gourmet and neighboring Le Séjour Café, two establishments signed by the Geille family, restaurateurs with iodized blood from Brittany and a great reputation. Today Mon Petit Café is no more and gives way to Bistrot Marin, out of a desire to…
Le Petit Lu Gourmand (english version) 